水环境分析，环境污染与人体健康等

1.Yan Jiang, Ping Xie, Yan Nie. Concentration and bioaccumulation of cyanobacterial bioactive and odorous metabolites occurred in a large, shallow Chinese Lake, Bull Environ Contam Toxicol. 2014, 93(5):643-648(SCI)
2.Yan Jiang, Bo Cheng, Muxing Liu, Yan Nie. Spatial and Temporal Variations of Taste and Odor Compounds in Surface Water, Overlying Water and Sediment of the Western Lake Chaohu, China. Bull Environ Contam Toxicol. 2016, 96(2):186–191(SCI)
3.Yan Jiang, Yunmeng Yang, Yuling Wu, Jianbin Tao. Bo Cheng. Microcystin Bioaccumulation in Freshwater Fish at Different Trophic Levels from the Eutrophic Lake Chaohu, China. Bull Environ Contam Toxicol. 2017, 99(1):69–74 (SCI)
4.聂艳,吴学敏,何颖,于婧,于雷,周勇,姜艳*. 基于产能核算和空间聚类的县级基本农田划定研究. 长江流域资源与环境.2014,23(6):809-815（重点核心）
5.聂艳,乌云嘎,于婧,姜艳*,周勇.基于能值分析的武穴市耕地利用效益时空特征分析.长江流域资源与环境.2015,24(6):987-993（重点核心）
6.Yan Jiang, Ping Xie, Gaodao Liang. Distribution and depuration of the potentially carcinogenic malachite green in tissues of three freshwater farmed Chinese fish with different food habits. Aquaculture. 2009, 288(1-2): 1~6 (SCI)
7.Yan Jiang, Pie Xie, Jun Chen, Gaodao Liang. Detection of the hepatotoxic microcystins in 36 kinds of cyanobacteria Spirulina food products in China.  Food Addit Contam 2008, 25(7): 885~894 (SCI)

1．主持国家自然科学基金《典型景观水体中异味污染的成因机制研究》一项；
2．主持塔里木河流域阿克苏管理局专项基金《阿克苏绿洲水环境及植被变化对生态安全的影响》一项。